Monday, May 12, 2014

May 6 - Getting underway without being in the way


 I've contracted a cold. Eric wants to purchase all food supplies for the journey, so the evening before we set about constructing detailed lists (4 kg. onions, 6 kg. mozzarella (I'm prepared to make pizza, or should I say determined, on and on); and, since I have little or no interest in the mathematics of determining how much mozzarella need we purchase to cover however many pizza would I cook in 5 weeks, (it turned out to be 6 kg, 6 nights of pizza for the four of us), I remained as cheerful as possible.

We buy $700+ in food supplies at Intermarche.
We install the mainsail.

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